DAY 51

Reblochon Tart
cooking in the pot
the potato stuff in the tart
adding the reblochon cheese
the egg mixture
finished product

Vegetable and Basil Quiche
the freshly cooked veges
add the egg mixture
the parmeasan cheese
the finished pie

Quiche Lorraine
the bacon
adding the gruyère cheese
the egg mixture
all finished




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