Here is the place, you might have guessed, to see all my pictures to go along with my blog.
Thursday, August 10, 2006
DAY 44
Moelleux Chaud au Chocolat et Crème Glacée au Thym the batter in the molds platting, step one platting, step two platting, step three the finished dessert
Fruit salad with Sauternes just the fruit and wine the finished dessert
Roasted Figs, stuffed with Amaretti Macaroons the stuffed figs with the sauce the finished dessert with the ice cream
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